Full-Time Sr. Quality Specialist

About the Role:

Under supervision of the Senior Quality Manager, the Sr. Quality Specialist oversees quality control and assurance for all OLIPOP copackers, warehouses, blending facilities, and repacking facilities. Mentoring and coaching a team of regional quality specialists is crucial, ensuring compliance with OLIPOP quality standards and driving continuous improvement initiatives for third-party contract partners.

Responsibilities:

• Training: Mentor Quality Specialists, develop and conduct training programs for copackers.
• Copacker Management: Monitor copacker corrective actions, maintain relationships, conduct onsite observations of production, evaluate data (Brix, pH, CO2, etc), attend qualification trials, and monitor copacker performance.
• Warehouse Management: Serve as the primary Quality contact for 3PL partners, ensuring communication and compliance, coordinate product holds and traceability, and conduct brand audits.
• Document Control: Maintain document control systems for regional partners, assist in document creation and formatting, and review SOPs.

Qualifications:

• 5+ years QA/QC experience in food & beverage.
• Beverage experience preferred.
• Document control process development experience.
• Proficiency in Microsoft Excel/Google Sheets.
• Strong organizational skills, communication skills, attention to detail, and deadline orientation.
• 50% travel required.
• Located near a major metropolitan airport.

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