Full-Time General Maintenance Technician

General Maintenance Technician position is responsible for maintaining assigned property, including performing diversified duties to install, troubleshoot, repair, and maintain commercial refrigeration, cooking and restaurant facility equipment, IT services, according to safety, predictive, and productive maintenance systems and processes.

ESSENTIAL JOB FUNCTIONS:

1. Install and maintain kitchen and refrigeration equipment
2. Troubleshoot, repair, and maintain HVAC units and electrical systems
3. Perform general facilities repairs, upgrades, and maintenance (plumbing, exhaust fans, landscaping, lighting, signage, exterior cleanliness, etc.)
4. Provide emergency/unscheduled repairs as needed, including production equipment during production and scheduled maintenance repairs during machine service.
5. Perform IT skills (installation of PULSE, network drops, phone system maintenance, and computer repair)
6. Read and interpret equipment manuals and work orders to perform required maintenance and service.
7. Diagnose problems, replace or repair parts, test and adjust as needed.
8. Perform regular preventive maintenance on machines, equipment, and restaurant facilities.
9. Perform plumbing and carpentry functions.
10. Coordinate and direct maintenance of company vehicles
11. Use hand and power tools, electric meters, and material handling equipment.
12. Detect faulty operations, defective material, and report unusual situations to supervision.
13. Assist with fire prevention by checking fire suppression systems, extinguisher certification dates, and reporting needed service.
14. Operate company vehicle.
15. Maintain accurate records and receipts for purchases, repairs, and service requests.
16. Comply with safety regulations and maintain clean and orderly work areas.
17. Complete daily/weekly/monthly assignments, inspections, and reports.

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